AustCham Podcast | Pisco, Pop-ups & Partnerships – Innovation in the F&B Scene

  Culinary incubator Hatchery is priming the next generation of restaurateur-entrepreneurs for the discerning stomachs of Beijing’s bon vivants. We sit down with co-founder Alex Worker to chat about the importance of start-ups collaborating with existing businesses, how to engage both local and expat communities, and Hatchery’s new program for budding entrepreneurs in the food …

1421 Consultancy Peter Pronk

AustCham Podcast | 1421 Consulting on the business landscape & compliance in China for SME’s

  AustCham interviews Peter Pronk, CEO of 1421 Consulting, to gain insight on the current business climate in China and how SME’s can protect themselves on compliance risks in China. 1421 Consulting is a well regarded member of the Chamber and has an extensive experience in helping and supporting both Western and Chinese companies to cooperate and …